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Tempering & Moulding Workshop

Sale price Price $150.00 Regular price Unit price  per 

Programme:

  • Introduction to Craft Chocolate and Bean-to-Bar process
  • 3 methods of tempering + demonstrations
  • Hands-on tempering using table top method
  • Chocolate bar moulding and decoration

All products made during the course can be brought home, along with a certificate of completion :-)

*NOTE: Classes are available for ages 16 and above only